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Lehninger Principles of Biochemistry, 7th Edition provides the student a detailed overview of biochemistry concepts, including entropy increasing as crystalline substances dissolve, peptide bonds, lipid biosynthesis, the citric acid cycle, DNA metabolism, biosignaling, protein function, among others. This textbook is direct and concise with systematic content designed to engage today’s student through visually engaging content. There is a wide variety of assignment types that help students master biochemistry concepts & build real-world working capability. Lehninger Principles of Biochemistry, 7th Edition goes into the unusual properties of water because of hydrogen bonding, amino acids, weak interactions in aqueous systems, regulatory enzymes, protein denaturation and folding, monosaccharides and disaccharides, nucleic acid chemistry, and solute transport across membranes. A chapter is broken down into glycolysis, gluconeogenesis, and the pentose phosphate pathway. Buy the textbook Lehninger Principles of Biochemistry, 7th Edition and be confident in your biochemistry education and career.
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