Introduction to General, Organic, and Biological Chemistry – General Chemistry 103, Drexel University

$38.95

  • By: Sally Solomon
  • 2009 | Loose Leaf
  • ISBN is 9780470476123 / 0470476125
  • Publisher: Wiley

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Introduction to General, Organic, and Biological Chemistry provides the student a detailed overview of chemistry concepts, including alkanes, alkenes and alkynes, benzene and the aromatic hydrocarbons, alcohols and ethers, carboxylic acids and derivatives, and aldehydes and ketones, among others. This textbook is direct and concise with systematic content designed to engage today’s student through visually engaging content. There is a wide variety of assignment types that help students master chemistry concepts & build real-world working capability. Introduction to General, Organic, and Biological Chemistry goes into synthetic polymers and prostheses, optical isomers, carbohydrates, lipids, proteins, and nucleic acids. A chapter is broken down into amines, other nitrogen compounds, and organic sulfur compounds. Buy the textbook Introduction to General, Organic, and Biological Chemistry and be confident in your chemistry education and career.

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