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Introduction to General, Organic, and Biochemistry, 12th Edition provides the student a detailed overview of chemistry concepts, including chemistry and the study of matter, atoms, composition of matter, chemical bonds, an ionic bond, chemical reactions and energy calculations, solutions and colloids, reaction rates and chemical equilibrium, and acids and bases, among others. This textbook is direct and concise with systematic content designed to engage today’s student through visually engaging content. There is a wide variety of assignment types that help students master chemistry concepts & build real-world working capability. Introduction to General, Organic, and Biochemistry, 12th Edition goes into nuclear chemistry, properties of acids and bases, organic chemistry, alkanes, amines, carboxylic acids, aldehydes and ketones, carbohydrates, and lipids. A chapter is broken down into alkenes, alkynes, and aromatic compounds. Buy the textbook Introduction to General, Organic, and Biochemistry, 12th Edition and be confident in your chemistry education and career.
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