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Understanding Normal and Clinical Nutrition, 12th Edition provides the student a detailed overview of nutrition concepts, including planning a healthy diet, carbohydrates, lipids, protein, and energy metabolism. This textbook is direct and concise with systematic content designed to engage today’s student through visually engaging content. There is a wide variety of assignment types that help students master nutrition concepts & build real-world working capability. Understanding Normal and Clinical Nutrition, 12th Edition goes into energy balance and body composition, weight management, water and fat-soluble vitamins, and water and the major minerals. A chapter is broken down into digestion, absorption, and transport. Buy the textbook Understanding Normal and Clinical Nutrition, 12th Edition and be confident in your nutrition education and career.
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