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From the esteemed food editor and author of The Pleasures of Cooking for One–a charming, practical guide to sharing the pleasures of home cooking with your dog.
Doesn’t man’s best friend deserve a little more than cardboard-dry kibble day in and day out? Judith Jones thinks so, and in this delightful new cookbook she offers up more than fifty home-cooked recipes–among them braised beef shank, shrimp and grits, shepherd’s pie–that she’s loved and shared with her own canines. These meals are both time-efficient and finance-friendly, and Jones clearly explains the nutritional benefits of substituting, or just supplementing, store-bought food with a diet of fresh, home-prepared ingredients. Balancing her recipes, tips, and techniques with endearing accounts of life with her own dogs, Jones makes the case for a simpler way of caring for your pet–one in which planning what to put in his bowl becomes a natural part of planning what to put on your own table, in which great meals and a grateful audience help you–and your dog–savor cooking and mealtimes a little more. Quite simply: Love Me, Feed Me can only lead to a happier, healthier dog.
